• RecordNumber
    17531
  • Author

    Biehn, Michel

  • Title

    Cooking with herbs: the flavor of provence

  • Publication
    Flammarion
  • Publication Year
    2001
  • Collation
    137 p.: col. ill
  • Subject

    Cookery, French - Provencal style,Cookery (Herbs)

  • LC Class
    TX
  • LC Number
    719.2
  • LC CutterNumber
    .P75 B54133 2001x
    • Link To Document
    https://library.art.ac.ir/dl/search/default.aspx?Term=17531&Field=0&DTC=395